Child Nutrition

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Services Offered

  • Support Services
    • CN Director’s Advisory Committee
    • TDA Updates (bi-monthly e-mail)
    • CACFP - Child and Adult Care Food Program

    Onsite Technical Support and Customized Training

    • Commodity Updates
    • Eligibility Guidance and Support
    • ServSafe® Food Protection Manager


    • Healthier US School Challenge (HUSCC)
    • SNA/TASN Certification Support

    Training and Support

    • Civil Rights
    • HACCP
    • Food Safety
    • Wellness
    • Food Production Records
    • Financial
    • Program Compliance
    • Menu Planning Support
    • TDA 6 Cent Certification Courses
    • Preparation for TDA
    • Administrative Reviews


  • The goal of the ESC Region 11 Child Nutrition Program is to provide information, support, and assistance that promotes continuous improvements of district Child Nutrition Programs to impact students' health and readiness to learn. Our services are intended to reflect the most current nutrition knowledge available and encourage a healthy lifestyle by today’s students—tomorrow’s adults.
    For the most current courses available, please check the Register for a Class link under Quick Links on the left.

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    And Justice For All:

    In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.

    Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

    To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email:

    USDA is an equal opportunity provider, employer, and lender.

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